1" thich slice of pineapple
1/2 of a mango
**sparkeling water (optional)
A quick round with a veggie peeler will tkae care of the orange zest. No need to peel off the skin from the pineapple and mango. Just make sure the skins are clean. Just cut and juice!
** If you choose to put in sparkling water, do it at the very end to top off your glass.
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